Kombucha & co : tips and recipes to make your own kombucha, kefir, jun, ginger beer, honey mead and more / Felicity Evans.
Material type: TextPublisher: Crows Nest, New South Wales : Murdoch Books, 2019Copyright date: ©2017Description: 191 pages : colour illustrations ; 23 cmContent type:- text
- still image
- unmediated
- volume
- 9781760525583
- 1760525588
- Kombucha and company
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Non-Fiction | Davis (Central) Library Non-Fiction | Non-Fiction | 641.877 EVA | Available | T00827434 |
Enhanced descriptions from Syndetics:
A new edition for the kombucha-crazed culture we're now in of the book previously known as Probiotic Drinks at Home
Includes index.
First published as Probiotics drinks at home: 2017.
Kombucha and other fermented drinks are great for gut health, but they're expensive to buy and you can't be sure of the quality. But it's easy to make your own kombucha when you know how. Fermentation guru Felicity Evans has you covered with step-by-step instructions to make a range of 50 delicious flavours of gut-friendly probiotic drinks, including troubleshooting tips and inspiration for alcohol-free happy hour at home. From kombucha to kefir, ginger beer to honey mead, learn to confidently make your own fermented drinks and transform your health from within.