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Tom Kerridge's fresh start : how to cook amazing food at home / [text, Tom Kerridge ; photography, Cristian Barnett ; illustrations, David Eldridge].

By: Kerridge, Tom.
Contributor(s): Barnett, Cristian [photographer ] | Eldrige, David [illustrator.].
Material type: materialTypeLabelBookPublisher: London : Bloomsbury Absolute, 2018Copyright date: ©2018Description: 270 pages : colour illustrations ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781472962805; 147296280X.Other title: Fresh start.Subject(s): Quick and easy cooking | Cooking (Natural foods) | Reducing diets -- RecipesGenre/Form: CookbooksDDC classification: 641.5637 Summary: This recipe book is about encouraging everyone to cook from scratch rather than turning to processed or pre-packaged foods. With 100 fantastic recipes that the whole household can enjoy, the book will include healthier, home-made versions of popular fast food and ready meals which will taste better than the originals; mid-week suppers that take no time to rustle up; batch cooking to last you through the week; and proper feasts for the weekend.
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Enhanced descriptions from Syndetics:



Tom Kerridge shows you how to be the boss in the kitchen and eat well every day, thanks to more than 100 brilliant recipes to cook from scratch at home and give your family a fresh start.
What's for dinner tonight? Recycle that takeaway menu, step away from the microwave and make the most of the amazing British produce with some real home-cooked food!
Tuck into a quick peanut chicken stir-fry or flavour-packed butternut squash and chickpea curry . At the weekend, Tom's Greek-style roast lamb makes the perfect family feast, and why not get the kids involved in the cooking too?
It's very easy to fall into the busy-life trap, especially when ready meals are so convenient. But Tom Kerridge has learnt from experience how important it is to take control over what you eat for the sake of your health and happiness. Now he wants to show you how easy it is to cook amazing meals at home by sharing simple tricks and tips like batch cooking and using plenty of storecupboard ingredients.
Tom Kerridge's Fresh Start is not a diet book, but it is about taking control. If you cook from scratch, you know exactly what is going into your food and can take responsibility for everything that you and your family eat. And with Tom's guidance, you know it will taste amazing too! Including more than 100 delicious recipes for breakfast , quick and easy meals , lighter dishes , veggie suppers , batch cooking , weekend feasts and sweet treats .
'Tom is the perfect person to kick us into a fresh start this new year' GQ

Get ready for Tom's new book, Lose Weight & Get Fit o coming this December.

Includes index.

This recipe book is about encouraging everyone to cook from scratch rather than turning to processed or pre-packaged foods. With 100 fantastic recipes that the whole household can enjoy, the book will include healthier, home-made versions of popular fast food and ready meals which will taste better than the originals; mid-week suppers that take no time to rustle up; batch cooking to last you through the week; and proper feasts for the weekend.