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Eat well for less : family feasts on a budget / Jo Scarratt-Jones ; contributing writer, Helena Caldon foreword by Gregg Wallace, Chris Bavin.

By: Scarratt-Jones, Jo.
Contributor(s): Caldon, Helena [author.] | Bavin, Chris [writer of foreword.] | Wallace, Gregg [writer of foreword.].
Material type: materialTypeLabelBookPublisher: London, England : BBC Books, 2017Copyright date: ©2017Description: 222 pages : colour illustrations ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781785942464; 1785942468.Subject(s): Low budget cooking | Cooking (Natural foods)Genre/Form: Cookbooks.DDC classification: 641.563 Summary: "With Eat Well for Less: Family Feasts on a Budget, feeding your family tasty and nutritious meals has never been easier. From quick and healthy breakfasts to delicious snacks, simple but hearty dinners to indulgent puddings, all 80 recipes are easy to follow and use only widely available ingredients. Get confident in the kitchen with advice on batch cooking, stocking up on store-cupboard ingredients and using up leftovers. Use the handy shopping lists to help plan your weekly menus and learn how to create healthy meat-free options or cater for fussy eaters without spending hours in the kitchen."-- Publisher's description.
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Item type Current location Collection Call number Status Date due
Non-Fiction Mobile Library
Non-Fiction (NEST)
Non-Fiction (NEST) 641.552 SCA Checked out 06/09/2019

Enhanced descriptions from Syndetics:

With Eat Well for Less: Family Feasts on a Budget , feeding your family tasty and nutritious meals has never been easier.

From the quick and healthy Breakfast Burrito to simple but hearty dinners like Ratatouille Lasagne and Southern Style Chicken, all 80 recipes are easy to follow and use only widely available ingredients. Get confident in the kitchen with advice on batch cooking, stocking up on store-cupboard ingredients and using up leftovers. Use the handy shopping lists to help plan your weekly menus and learn how to create healthy meat-free options or cater for fussy eaters without spending hours in the kitchen.

Featuring a foreword from Gregg Wallace and Chris Bavin, Eat Well for Less: Family Feasts on a Budget makes it simpler than ever to cook great food for all the family without breaking the bank.

Includes index.

Cover title.

TV tie-in.

"80 brand new recipes from the hit BBC One series"--Cover.

"With Eat Well for Less: Family Feasts on a Budget, feeding your family tasty and nutritious meals has never been easier. From quick and healthy breakfasts to delicious snacks, simple but hearty dinners to indulgent puddings, all 80 recipes are easy to follow and use only widely available ingredients. Get confident in the kitchen with advice on batch cooking, stocking up on store-cupboard ingredients and using up leftovers. Use the handy shopping lists to help plan your weekly menus and learn how to create healthy meat-free options or cater for fussy eaters without spending hours in the kitchen."-- Publisher's description.

Table of contents provided by Syndetics

  • Foreword (p. 7)
  • Getting kitchen confident (p. 8)
  • Stock up your store cupboard (p. 12)
  • It's all in the planning (p. 14)
  • Cooking for the family (p. 18)
  • Fussy eating (p. 20)
  • Meat-free and veggie (p. 24)
  • Batch cooking (p. 28)
  • Make friends with your freezer (p. 34)
  • Using your microwave (p. 38)
  • 1 Quick and Easy Breakfasts (p. 42)
  • 2 Lunches and Light Bits (p. 56)
  • 3 Simple Suppers (p. 94)
  • 4 Family Feasts (p. 138)
  • 5 Treats and Sweets (p. 186)
  • Menu planners (p. 202)
  • Conversion charts (p. 210)
  • Food storage times (p. 212)
  • Glossary of cooking terms (p. 213)
  • Index (p. 214)
  • Acknowledgements (p. 222)