Nostalgic delights / William Curley ; photography by Kevin Summers ; foreword by Alain & Michael Roux.Material type: BookPublisher: London : Jacqui Small, 2016Description: 256 pages : color illustrations ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781910254578.Other title: Nostalgic delights : classic confections & timeless treats [Cover title].Subject(s): Confectionery | Baking | DessertsGenre/Form: Cookbooks.
|Item type||Current location||Collection||Call number||Copy number||Status||Date due|
|Non-Fiction||Hakeke Street Library Non-Fiction||Non-Fiction||641.86 CUR||1||Available|
Enhanced descriptions from Syndetics:
Join award-winning patissier and chocolatier William Curley as he recreates childhood memories and times gone by, taking classic recipes and modernizing them with his own, unique creations. Bursting with a diverse range of delicious mouthwatering recipes, from the Hazelnut Rocher to the Bakewell Tart, the Black Forest Gateau to the Jammy Dodger, the Blackcurrant Cheesecake to the Arctic Roll, this nostalgic desserts book evokes the decadence of the 70s and 80s whilst also touching on the comfort food that most of us grew up with. With his easy to follow instructions and accessible approach, William will have aspiring pastry chefs whipping up nostalgic timeless treats in no time.
"Quarto knows"--Title page verso.
Chocolate confectionary -- Bakery favorites -- Pâtisserie modern classics -- Ice cream & gateau -- Afternoon treats -- Frivolities -- Basics.