Love, bake, nourish : healthier cakes, bakes & puddings full of fruit & flavour / Amber Rose.
By: Rose, Amber.
Contributor(s): Allen, Ali.Material type: BookPublisher: London : Kyle, 2013Description: 208 pages : illustrations ; 26 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780857831675 (hbk.); 0857831674 (hbk.).Other title: Healthier cakes, bakes & puddings full of fruit & flavour | Healthier cakes, bakes and puddings full of fruit and flavour.Subject(s): Desserts | Cake | Seasonal cooking | Cooking (Natural foods)DDC classification: 641.86
|Item type||Current location||Collection||Call number||Copy number||Status||Date due|
|Non-Fiction||Gonville Library Non-Fiction||Non-Fiction||641.86 ROS||1||Available|
Enhanced descriptions from Syndetics:
We are all aware of the benefits of eating seasonally and healthily, and yet often this isn't something we consider when baking. Amber believes that cakes, bakes and puddings shouldn't be made with refined white flour and white sugar. She develops recipes using fruit and honey to give sweetness and ancient flours such as buckwheat, spelt and rye to give depth of flavour. Chapters are Seasonal Cakes; Puddings, including baked fruit, crumbles, pies, sponge and rice puddings; Tarts and Meringues; Small Bakes; Creams, Custards & Compotes; and Herbal Teas. Enjoy baking a Spiced Carrot Cake with a crumbly topping; make Berry Good Fairy Cakes for the kids, create a Coconut & Passionfruit Tart for a dinner party, or try the healthy Mince Pies with an orange zest pastry. Baking is always indulgent and comforting but, with Amber, it can be nourishing too.
Introduction -- Seasonal cakes -- Puddings -- Tarts & meringues -- Small bakes -- Creams, custards & compotes -- Herbal teas.
We are all aware of the benefits of eating seasonally and healthily, and yet often this isn't something we consider when baking. Amber Rose shows how to make beautiful creations using healthy, seasonal ingredients.
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