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Slices from New Zealand's history : (Record no. 5027)

000 -LEADER
fixed length control field 01303cam a2200409 a 4500
001 - CONTROL NUMBER
control field TAU102973
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170702163123.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050321s2004 nz a 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0908708637 (pbk.) :
Terms of availability $29.95, limited availability
035 ## - SYSTEM CONTROL NUMBER
System control number (Sirsi) TAU102973
035 ## - SYSTEM CONTROL NUMBER
System control number (NLNZils)1112313
037 ## - SOURCE OF ACQUISITION
Source of stock number/acquisition Heritage Press, 328 College St., Palmerston Nth, N.Z.
040 ## - CATALOGING SOURCE
Original cataloging agency NZNB
Transcribing agency NZNB
043 ## - GEOGRAPHIC AREA CODE
Geographic area code u-nz---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.7523
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hunter, Joy,
Dates associated with a name 1931-
245 10 - TITLE STATEMENT
Title Slices from New Zealand's history :
Remainder of title a celebration of bread making /
Statement of responsibility, etc. Joy Hunter.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Palmerston North, N.Z. :
Name of publisher, distributor, etc. Heritage Press,
Date of publication, distribution, etc. 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 120 pages :
Other physical details illustrations ;
Dimensions 21 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
596 ## -
-- 2 8 11 12 27 37 74 96 98 115
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Bread)
9 (RLIN) 603825
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking
Geographic subdivision New Zealand
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bread.
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name New Zealand
General subdivision History.
9 (RLIN) 586340
935 ## -
-- (Legacy) MA127637
935 ## -
-- (Legacy) WG156757
935 ## -
-- (Legacy) PALM185301
935 ## -
-- (Legacy) WAI15079
935 ## -
-- (Legacy) TIM161129
935 ## -
-- (Legacy) HAS148256
935 ## -
-- (Legacy) TG64785
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
Series part designator, SPT (RLIN) 01/06/2005
b (OCLC) 04/08/2005
z (OCLC) Sirsi
Holdings
Cancelled status Lost status Source of classification or shelving scheme In-house Status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Cost, replacement price Item type Public note
          Heritage Collections (Mainroom) Alexander Library | Te Rerenga Mai o Te Kauru Alexander Library | Te Rerenga Mai o Te Kauru Heritage Collections 2005-05-10   641.815 HUN T00421509 2017-06-20 2017-06-20 29.95 Heritage & Archives  
        Unavailable (Collection Development) Temporarily Unavailable Alexander Library | Te Rerenga Mai o Te Kauru Alexander Library | Te Rerenga Mai o Te Kauru Stack Room 2005-05-10   641.815 HUN T00304075 2014-06-03 2017-06-20 29.95 Stackroom Unavailable (Archived)