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French country cooking : (Record no. 127098)

MARC details
000 -LEADER
fixed length control field 01830cam a2200409 i 4500
001 - CONTROL NUMBER
control field a4263242
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230405224318.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170313r20172016vraa e 001 0 eng
040 ## - CATALOGING SOURCE
Original cataloging agency AU@
Language of cataloging eng
Transcribing agency AU@
Description conventions rda
Modifying agency OCLCO
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)975259937
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-fr---
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781784881108
Qualifying information Hardback
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Thorisson, Mimi,
Relator term author.
9 (RLIN) 395032
245 10 - TITLE STATEMENT
Title French country cooking :
Remainder of title meals and moments from a village in the vineyards /
Statement of responsibility, etc. Mimi Thorisson ; photographs by Oddur Thorisson.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Melbourne, Victoria
Name of producer, publisher, distributor, manufacturer Hardie Grant Books (Australia),
Date of production, publication, distribution, manufacture, or copyright notice 2017.
300 ## - PHYSICAL DESCRIPTION
Extent 335 pages :
Other physical details chiefly color illustrations ;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Content type code sti
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Originally published: New York : Clarkson Potter Publishers, [2016]
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note No 1 Rule De Loudenne -- A Family Restaurant -- Goûter -- The Importance of L'Apéro -- Starters -- Main Courses -- Sunday Suppers En Famille -- Staff Meals -- Side Dishes -- Desserts.
520 ## - SUMMARY, ETC.
Summary, etc. "A captivating journey to off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village"--Amazon.com.
596 ## -
-- 2 7 11 92 94
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Thorisson, Mimi
General subdivision Homes and haunts
Geographic subdivision France
-- Médoc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French.
9 (RLIN) 569792
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision France
-- Médoc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wineries
Geographic subdivision France.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
9 (RLIN) 638385
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Thorisson, Oddur,
Relator term photographer.
9 (RLIN) 130876
994 ## -
-- Z0
-- NZCSL
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC) NO HOLDINGS IN NZCSL - 2 OTHER HOLDINGS
947 ## - LOCAL PROCESSING INFORMATION (OCLC)
a NF
b 1
c TP_NFB
d 34.64
g 3471791
h P PURVIS
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
-- TP_NFB
Holdings
Cancelled status Lost status Source of classification or shelving scheme In-house Status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Cost, replacement price Item type Public note
          Non-Fiction (NEST) Davis (Central) Library Davis (Central) Library Non-Fiction (NEST) 03/08/2017 9 11 641.5944 THO T00616916 16/07/2023 08/06/2023 35.74 Non-Fiction NEST: Cooking

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